First Things First Coffee

Whatever happened to… paying for things?

CityMag’s co-founder and creative director at kwpx, Josh Fanning wonders what happened to the way things were.

Exchange Coffee will temporarily close in April

For the second time in its 10-year history, Exchange will expand into a neighbouring property to meet its growing demand. Ahead of the café's short-term closure next month, we speak with founder Tom Roden about choosing slow and sustainable growth over hubristic hype.

Hot for Hutt: Five things to try

With its village atmosphere and leafy streetscapes lined by character buildings, Hutt Street delivers a warm welcome and new experiences, day and night.

Adelaide coffee roasters are levelling up

The local coffee roasting scene is reaching new heights, with three specialty coffee roasters moving to bigger sites.

The rise of filter coffee

Adelaide’s coffee scene has long been dominated by espresso, but a more elegant and interesting style of coffee is on the rise in Adelaide. In 2022, filter may finally take its crown.

The council roundup: All things green

This week, Adelaide city councillors discussed a range of environmental topics, spanning new waste collection infrastructure in Rundle Mall, a potential funding boost for the Park Land’s disc golf course, and protesters trying to save two Frome Road trees from the axe.

Introducing coffee social enterprise Nectar Coffee Roasters

Nectar Coffee Roasters, founded by Mia Umeko, Georgia Lake and Alia Nazri, is a new Adelaide-based social enterprise hoping to sell great coffee and raise money for female-aligned social causes.

How to get food and coffee in Adelaide during COVID-19

Adelaide restaurants and cafés are transforming their business models to survive the COVID-19 pandemic, pivoting to new takeaway and delivery offerings. Here's where you can still go for a warm meal or hot cup of coffee.